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The right way to start your day is with a proper breakfast meal.
Fatti's & Moni's bent, hollow tubes of pasta have classically been used in the Waldorf macaroni salad. This medium-sized shape is great with me...
View full detailsThe right way to start your day is with a proper breakfast meal. High in 12 vitamins plus iron and zinc. Iwisa No.1 Chocolate Flavoured Instant Mai...
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A Meal for All, Cooked White Miele Pap Pap /ˈpɑːp/ is a traditional porridge made from mielie-meal (ground maize) and staple food of the inhabitan...
View full detailsNow you can enjoy all the hearty flavours of your favourite samp, in just 1 1/2 hours! Thanks to Iwisa No 1's parboiled quick cook samp, your dish ...
View full detailsMaizena cornstarch, 500g perfect for all your baking needs. A nearly flavourless thickener, Maizena corn starch allows the natural taste of food to...
View full detailsFrom the foothills of the Himalayas comes this highly aromatic basmati rice, well known for its long white grain and distinctive flavour and text...
View full detailsThe Bakers Provita Rice Cakes are naturally gluten and cholesterol free, and high in dietary fibre, which makes them the perfect snack to be enjoye...
View full detailsSago pearls are translucent when cooked and are widely used in both sweet and savory recipes. Made in South Africa & Imported by Aubergine Foods.
The right way to start your day is with a proper breakfast meal.
Jasmine rice gets softer and a little bit stickier with time. ideal for unique Thai and other Oriental cuisine.
Jasmine rice gets softer and a little bit stickier with time. ideal for unique Thai and other Oriental cuisine.
A classic pasta shape that pairs nicely with chunky, cream or oil-based sauces that fill the holes of the pasta for mouthfuls of deliciousness. M...
View full detailsIwisa No 1 Creamy Maize Flour provides a creamy and naturally high-energy meal. This versatile maize flour is a source of fibre, making it a valuab...
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Fusilli is a variety of pasta that is formed into corkscrew or helical shapes. The word fusilli presumably comes from fuso, as traditionally it ...
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