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Traditional South African Biltong

Authentic South African Recipe

Save $12.00 Save $10.00
Original price $34.99
Original price $34.99 - Original price $49.99
Original price $34.99
Current price $24.99
$24.99 - $37.99
Current price $24.99
Cut: Whole
Pack Size: 250g
Availability:
Only 13 left!
Availability:
25 in stock, ready to be shipped
Availability:
Only 6 left!
Availability:
59 in stock, ready to be shipped

Delivery time

Typically arrives within 3-8 working days.

All-natural. All flavorful. Always air-dried to lock in flavor and nutrients. And - biltong has more protein than jerky in every bite! 

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You could save more than $3,500 a year with a weekly 800g subscription of the best Biltong in Canada.

Never run out of Biltong again with a lekker, hassle-free subscription. Choose a monthly subscription and save 10% on every pack, or go for a weekly subscription and save 15% on all your Biltong! 

What's Biltong?

Biltong is a process for preserving meat that originated centuries ago in South Africa.  

How is it Made?

1. WASHED: Our high-quality steaks are washed then seasoned with signature South African dry rubs. 


2. DRY: Here's our not-so-secret-secret. We don't blast our beef with heat. The tender slabs of steak are hung in a humidity-controlled room, where they're air-dried to keep our beef snacks power-packed with nutrition.

3. SLICED (Optional): Finally, the biltong slabs are sliced against the grain into ultra-thin, ultra-delicious pieces. All that's left to do is enjoy.