Bakers Blue Label® Marie Biscuits, 200g
Bakers® Original Blue Label® Marie Biscuits are made with the finest ingredients and a touch of Bakers magic.
About Bakers Biscuits
After more than 170 years, Bakers® is still bringing you that much-loved magic!
Bakers' delicious biscuits are baked using generous helpings of only the finest ingredients and have become part of every generation's childhood memories. Each one is specially baked with loving care for you
Everyone has their favorite Bakers® biscuit and treasured memories that go with them!
Maybe it’s Romany Creams® that you shared with your family as a tea time treat,
or Zoo® biscuits that children have loved for generations of birthday parties,
or the delicious melting coconut of Tennis® biscuits in your mom’s legendary peppermint crisp tart, or the excitement of making your choice on Christmas day when you finally get to open the Bakers Choice Assorted®,
or just that special moment of delight when you dunk your first Blue Label® Marie in your tea in the morning.
Whichever is your favorite, Bakers® is proud to be South Africa’s first choice in biscuits for over 170 years!
Made using the finest ingredients and with the promise of quality you can trust, there is a Bakers® biscuit for every occasion!
Bakers®' biscuits made with love and a touch of Bakers®' magic!
WHEAT FLOUR (GLUTEN), SUGAR, UNHYDROGENATED VEGETABLE OIL (PALM FRUIT), BUTTER SYRUP (5%) [SUGAR, GLUCOSE SYRUP, BUTTER (7%) (MILK), EMULSIFIERS (E471, E322 (SOYA)), MALIC ACID], BUTTER (4%) (MILK), WHEY POWDER (MILK), SALT, EGGS (2.5%), RAISING AGENTS (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE), SKIMMED MILK POWDER, EMULSIFIER (SUNFLOWER LECITHIN, RICE FLOUR, ANTI-CAKING AGENT (E341)), FLOUR IMPROVER (SODIUM METABISULPHITE), PROTEOLYTIC ENZYME.