Alette's Rusks Whole Wheat (500 g)
All-Bran. The Perfect Coffee & Tea Dipping Biscuit!
South African rusks originated in the Cape Colony, They have been dried in South Africa since the late 1690s as a way of preserving bread, especially when travelling long distances without refrigeration.
Have these in your house for those mornings when you are missing the taste of home.
Made in South Africa.